When it comes to Maui restaurants, few places can rival the allure of Son’z Steakhouse – a distinguished establishment in the vibrant Kaanapali area. With a blend of exquisite cuisine, elegant ambiance, and attentive service, Son’z offers a dining experience that appeals to both locals and visitors looking to indulge in the finest steaks and wines.
Farm Raised Black Angus Beef
Son’z Steakhouse is celebrated for its commitment to quality. It serves only 100% USDA-certified Prime Black Angus beef. Each steak is thoughtfully sourced from the Midwest to ensure only the best cuts make it to your plate. This dedication to excellence has earned the steakhouse accolades from discerning diners and recognition in local publications.
Aging That Elevates Flavor
The art of aging meat is a craft that Son’z masters with precision. Each cut is dry-aged in-house for a minimum of 21 days to allow the natural flavors to develop and the meat to tenderize. This meticulous process enhances the richness and depth found in its signature bone-in ribeye, New York strip, and tomahawk steaks. Every bite is a testament to the skill and dedication of the kitchen staff that elevates the steak-dining experience to new heights.
Artistry in Preparation
The preparation of the steaks at Son’z is a celebration of culinary artistry. Marinated in a delicate blend of olive oil and fresh herbs, each steak is then hand-rubbed with Hawaiian salt and cracked pepper before being grilled to perfection. The finishing touch—a generous dollop of herb-infused garlic butter—adds an indulgent richness that elevates the dish to a whole new level. Whether you enjoy your steak rare or well-done, the chefs at Son’z ensure every platter is tailored to your liking.
Exquisite Seafood Options
No visit to Kaanapali restaurants would be complete without indulging in their delightful seafood offerings. Start your meal with a refreshing Shrimp Cocktail or crispy Calamari Fritte. For those looking to elevate their experience, consider pairing your steak with a spiny lobster tail or shrimp scampi. For seafood aficionados, the ‘Catch of the Day’ features the freshest offerings from the Pacific, prepared simply to allow the natural flavors to shine.
An Impressive Wine Selection
To complement the extraordinary cuisine, Son’z boasts an impressive wine cellar filled with over 1,500 bottles from esteemed vineyards worldwide. Whether you seek a full-bodied Cabernet to enhance your steak or a refreshing white to enjoy with your seafood, the extensive wine list caters to all tastes. Experienced sommeliers are always on hand to recommend the perfect pairing and ensure a harmonious blend of flavors in your meal. Son’z Steakhouse is a culinary haven that stands out among Lahaina restaurants. With its dedication to quality, expert preparation, and remarkable wine selection, it promises a memorable experience for steak lovers and seafood enthusiasts alike.
Indulge in the finest culinary creations that Maui has to offer. Reserve your table at Son’z Steakhouse today for an unforgettable evening.
